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Raisin Sauce for Ham I

Internationaleasy4 servings
Raisin Sauce for Ham I

Ingredients

  • cup raisins
  • cup warm water
  • cup orange juice
  • cup orange marmalade
  • 1/4 cup white sugar
  • tablespoon scornstarch
  • 1/4 teaspoon salt
  • pinch ground clove s

Instructions

  1. In a small saucepan, combine raisins, water, orange juice and marmalade. Bring mixture to a boil over medium high heat.
  2. In a bowl, stir together sugar, corn starch, salt and cloves. Slowly pour into raisin mixture, stirring constantly. Continue cooking and stirring until mixture thickens.