Mix cottage cheese, flour, eggs, and oil together in a large bowl.
Spray a large skillet with cooking spray and heat over medium heat. Pour 1/3 cup batter for each pancake onto the skillet. Cook until bubbles appear on the surface, 3 to 5 minutes. Flip and cook until browned on the other side, 3 to 4 minutes more. Serve. Diana Moutsopoulos
Cottage Cheese Pancakes · Dinner Match Lab | Dinner Match Lab