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Bacon Ranch Pasta Salad

Italianmedium4 servings
Bacon Ranch Pasta Salad

Ingredients

  • (12 ounce) packageuncooked tri-color rotini pasta
  • slice sbacon
  • cup mayonnaise
  • tablespoon sdry ranch salad dressing mix
  • 1/2 teaspoon garlic pepper
  • 1/4 teaspoon garlic powder
  • 1/2 cup milk, or as needed
  • large tomato, chopped
  • (4.25 ounce) can slice d black olives
  • cup shredded sharp Cheddar cheese

Instructions

  1. Gather the ingredients. Dotdash Meredith Food Studios
  2. Bring a large pot of lightly salted water to a boil; cook rotini at a boil until tender yet firm to the bite, about 8 minutes; drain. Dotdash Meredith Food Studios
  3. Place bacon in a skillet over medium high heat and cook until evenly brown. Drain and chop. Dotdash Meredith Food Studios
  4. Mix mayonnaise, ranch dressing mix, garlic pepper, and garlic powder together in a large bowl. Stir in milk until smooth. Dotdash Meredith Food Studios
  5. Place rotini, bacon, tomato, black olives, and cheese in a bowl and toss to coat with dressing. Dotdash Meredith Food Studios
  6. Cover and chill at least 1 hour in the refrigerator. Toss with additional milk if the salad seems a little dry. Dotdash Meredith Food Studios
Bacon Ranch Pasta Salad · Dinner Match Lab | Dinner Match Lab