Simple Chicken Mayo with Parmesan and Bread Crumbs

Ingredients

• skinless, boneless chicken breasts
• 1/2 tablespoon sgrated Parmesan cheese
• tablespoon smayonnaise, or more to taste
• tablespoon sbread crumbs, or more to taste
• 1/2 teaspoon sherbes de Provence

Instructions

1. Preheat the oven to 425 degrees F (220 degrees C). Place chicken breasts in a baking pan.
2. Mix Parmesan cheese and mayonnaise together in a bowl until well combined; spread evenly over chicken breasts. Coat with bread crumbs and sprinkle with herbes de Provence.
3. Bake in the preheated oven until chicken breasts are no longer pink in the center and the juices run clear, 20 to 25 minutes. An instant read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Chef Mo