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Passover Chocolate Chip Cookies

Americaneasy4 servings
Start cook modeView source
Passover Chocolate Chip Cookies

Ingredients

  • cup matzo cake meal
  • 1/2 cup potato starch
  • 1/4 teaspoon salt
  • 1/4 cup swhite sugar
  • 1/2 cup margarine, softened
  • large eggs
  • (12 ounce) bagchocolate chips
  • 3/4 cup toasted chopped walnuts (Optional)

Instructions

  1. Preheat the oven to 350 degrees F (175 degrees C). Line two baking sheets with parchment paper.
  2. Whisk matzo cake meal, potato starch, and salt together in a bowl.
  3. Beat sugar, margarine, and eggs together in a large bowl with an electric mixer until smooth. Stir in dry ingredients until well combined. Stir in chocolate chips and walnuts. Drop dough by spoonfuls onto the prepared baking sheets.
  4. Working in batches, bake in the preheated oven, switching racks halfway through, until light golden brown, 10 to 15 minutes. Remove from the oven and immediately transfer to wire racks to cool.