Vietnamese Iced Coffee

Ingredients

• cup swater
• 1/2 cup dark roast ground coffee beans
• 1/2 cup sweetened condensed milk, divided
• ice cubes

Instructions

1. Gather all ingredients. Dotdash Meredith Food Studios
2. Brew water with coffee using your preferred method to make coffee.
3. Spoon 2 tablespoons sweetened condensed milk into each of 4 coffee cups. Dotdash Meredith Food Studios
4. Pour 1 cup fresh hot coffee into each cup and stir to dissolve the milk. Dotdash Meredith Food Studios
5. Serve cups of coffee along with 4 tall glasses filled with 4 ice cubes each and a long handled spoon. Dotdash Meredith Food Studios
6. Pour hot coffee over ice cubes and stir briskly with the long handled spoon to chill the coffee. Dotdash Meredith Food Studios