Garlic Ginger Tofu

Ingredients

• tablespoon scan ola oil
• teaspoon sminced garlic
• teaspoon sminced fresh ginger root
• lime
• tablespoon tamari, or to taste
• pound sfirm tofu

Instructions

1. Heat oil in a wok or skillet over medium heat. Stir in garlic and ginger, and cook for 1 minute. Add tofu to the pan with tamari and stir to coat. Cover, and continue cooking for 20 to 30 minutes.
2. Squeeze lime juice over tofu before serving.