Easy Corn Salad — Great Side for BBQs

Ingredients

• (10 ounce) can sdiced tomatoes with green chile peppers (such as RO*TEL)
• (15 ounce) can swhole-kernel corn with red and green bell peppers, drained
• (15.25 ounce) can yellow and white corn, drained
• (11 ounce) can swhite corn with chipotle peppers
• large seedless cucumber, peeled and diced
• cup diced red bell peppers
• cup chopped fresh cilantro leaves
• 1/4 cup diced red onion, or more to taste
• 1/2 limes, juiced

Instructions

1. Mix diced tomatoes with chile peppers, all corn, cucumber, bell peppers, cilantro, red onion, and lime juice together in a large bowl.