Sweet Island Teriyaki Sauce

Ingredients

• 1/2 cup light soy sauce
• 1/4 cup sake
• 1/4 cup minced fresh pineapple
• 1/4 cup honey
• 1/4 cup white sugar
• clove sgarlic, minced
• tablespoon grated fresh ginger
• 1/4 teaspoon fish sauce

Instructions

1. Combine soy sauce, sake, pineapple, honey, white sugar, garlic, ginger, and fish sauce in a saucepan over medium heat; cook and stir until just boiling, about 7 minutes. Remove from heat, cool, and store in refrigerator.