Grilled Cheese with Mayo

Ingredients

• tablespoon mayonnaise
• slice swhite bread
• slice sAmerican cheese
• slice pepper Jack cheese

Instructions

1. Spread 1/2 of the mayonnaise onto one side of a slice of bread; place, mayonnaise side down, in a skillet. Top with American and pepper Jack cheeses. Spread remaining mayonnaise onto one side of remaining slice of bread; place, mayonnaise side up, on top of cheese.
2. Cook sandwich in the skillet over medium heat until cheese melts and bread is golden brown, about 2 1/2 minutes per side.

Tips

Please note differences in ingredient amounts and total time when following the magazine version of this recipe.