Sheet Pan Nachos

Ingredients

• pound lean ground beef
• 1/4 cup water
• tablespoon chili powder
• teaspoon ground cayenne pepper
• salt and ground black pepper to taste
• (14.5 ounce) packagetortilla chips
• (12 ounce) jarpickled jalapeno pepper slice s (Optional)
• (4 ounce) can slice d black olives
• cup sshredded Cheddar cheese
• (8 ounce) containersour cream
• cup salsa

Instructions

1. Gather all ingredients. Set an oven rack about 6 inches from the heat source and preheat the oven's broiler. Line a sheet pan with aluminum foil. Allrecipes / Qi Ai
2. Heat a large skillet over medium high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Mix in water, chili powder, cayenne, salt, and pepper until incorporated. Allrecipes / Qi Ai
3. Lay out tortilla chips on the prepared sheet pan. Top with ground beef mixture. Allrecipes / Qi Ai
4. Cover with jalapeño slices and olives. Sprinkle with Cheddar cheese. Allrecipes / Qi Ai
5. Cook under the preheated broiler until cheese is bubbly and golden brown, 3 to 5 minutes. Serve with sour cream and salsa for dipping. Allrecipes / Qi Ai