Marinated Cherry Tomato Salad

Ingredients

• 1/4 cup vegetable oil
• tablespoon sapple cider vinegar
• 1/2 teaspoon swhite sugar
• teaspoon dried parsley
• teaspoon dried basil
• teaspoon dried oregano
• 1/2 teaspoon salt
• cup shalved cherry tomatoes

Instructions

1. Whisk oil, vinegar, sugar, parsley, basil, oregano, and salt together in a small bowl or measuring cup until vinaigrette is well combined.
2. Place cherry tomatoes in a serving dish; pour vinaigrette over tomatoes and gently stir to coat. Chill in the refrigerator for at least 2 hours.
3. Gently stir salad from the bottom to the top, coating all tomatoes, before serving.