Johnsonville Italian Sausage, Onions & Peppers Skillet

Ingredients

• (22 ounce) packagefrozen Johnsonville mild Italian sausage slice s
• medium onion, thinly slice d
• medium green bell pepper, thinly slice d
• medium red bell pepper, thinly slice d
• clove sgarlic, minced
• tablespoon olive oil
• (14.5 ounce) can diced tomatoes with basil, garlic, and oregano
• 1/4 teaspoon red pepper flakes
• hoagie or sub rolls (Optional)

Instructions

1. Cook sausage, onion, peppers, and garlic in oil in a large skillet until vegetables are tender, about 10 minutes.
2. Add tomatoes and pepper flakes; cook and stir until heated through, about 5 minutes.
3. Serve on rolls.