Chocolate Covered Oreos

Ingredients

• 1 packageOreo cookiesany flavor variety
• 16 ounce scan dy meltswhite, dark or a combination
• 1 cup sprinkles

Instructions

1. Place the candy melts in microwave safe bowl. Microwave in 30 second increments until melted, stirring occasionally.
2. Use a fork to dip each Oreo in the chocolate. Gently tap the fork against the side of the bowl to remove any excess chocolate from the Oreos.
3. Place the Oreos on a sheet of parchment paper. Add sprinkles to the top of each Oreo, then let the cookies sit until completely dry.
4. Serve, or store in an airtight container for up to 2 weeks.