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Ingredients
- 1/4 cup olive oil
- 1/4 cup fresh lemon juice
- 1/4 cup diced onion
- skinless, boneless chicken breast halves
- 1/2 cup slice d fresh mushrooms
- 1/2 cup diced tomatoes, drained
Instructions
- Heat oil, lemon juice and onion in a large skillet over medium heat. When onion is tender, add chicken, mushrooms and tomatoes.
- Cook over medium high heat for 5 to 7 minutes each side, stirring occasionally, or until chicken is cooked through and no longer pink inside.