Ingredients
- 1/3 cup soy sauce
- 1/3 cup lemon juice
- 1/2 cup olive oil
- 1/4 cup Worcestershire sauce
- 1 tablespoon minced garlic
- 2 tablespoon sItalian seasoning
- 1 teaspoon ground black pepper
- 1/2 teaspoon salt
- 1 pinch red pepper flakes
Instructions
- Add ⅓ cup soy sauce , ⅓ cup lemon juice , ½ cup olive oil , ¼ cup Worcestershire sauce , 1 tablespoon minced garlic , 2 tablespoons Italian seasoning , 1 teaspoon ground black pepper , ½ teaspoon salt , and 1 pinch red pepper flakes to a small bowl and whisk until combined.
- Add 4 pounds of your choice of steaks to a resealable zip lock bag. Pour the marinade over the steaks, seal the bag, and marinate for 2 hours or overnight.