Spiced Pumpkin Pie

Ingredients

• cup spumpkin
• 1/2 cup egg substitute
• 1/2 cup brown sugar
• tablespoon pumpkin pie spice
• fluid ounce snonfat evaporated milk
• (9 inch) unbaked pie crust

Instructions

1. Preheat oven to 350 degrees F (175 degrees C).
2. In a medium bowl, mix together the pumpkin, egg substitute, brown sugar, pumpkin pie spice and nonfat evaporated milk.
3. Pour the pumpkin mixture into the pie crust. Bake in the preheated oven 1 hour, or until a knife inserted in the middle comes out clean.