Heavenly Meatloaf with Blue Cheese, Mushrooms, and Spinach

Ingredients

• eggs
• cup finely chopped fresh spinach
• 1/2 cup slice d fresh mushrooms
• 1/2 cup plain bread crumbs
• 1/2 small yellow onion, finely chopped
• 1/3 cup2% milk
• 1/3 cup crumbled blue cheese
• tablespoon sreduced-sodium Worcestershire sauce
• tablespoon minced garlic
• 1/4 teaspoon cayenne pepper
• pinch dried oregano
• pinch dried basil
• salt and ground black pepper to taste
• 1/2 pound sextra-lean ground beef

Instructions

1. Preheat the oven to 350 degrees F (175 degrees C). Grease a loaf pan.
2. Mix eggs, spinach, mushrooms, bread crumbs, onion, milk, blue cheese, Worcestershire sauce, garlic, cayenne pepper, oregano, basil, salt, and black pepper together in a large bowl. Add ground beef and mix thoroughly with your hands; pack into the prepared loaf pan.
3. Bake in the preheated oven until no longer pink in the center, 45 to 60 minutes. An instant read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).