Seven Layer Dip Made Easy

Ingredients

• 1/2 cup sour cream
• (1.25 ounce) packagetaco seasoning mix
• (9 ounce) can bean dip
• large avocado
• tablespoon slemon juice
• 1/2 teaspoon garlic salt
• 1/2 cup slice d black olives
• large tomatoes, chopped
• (8 ounce) can jalapeno processed cheese spread
• 1/2 cup green onions
• (14.5 ounce) packagecorn tortilla chips

Instructions

1. In a small mixing bowl combine the sour cream and taco mix; mix well.
2. Spread bean dip into the bottom of a 9x13 inch clear glass dish. Layer avocado on top of the bean dip. Sprinkle the lemon juice and garlic salt over the mixture. Spread the sour cream mixture over the avocados. Layer the olives over the sour cream, the tomatoes over the olives; spread the cheese dip and onions over the entire mixture. Serve with tortilla chips for dipping.