Air-Fried Frozen Salmon

Ingredients

• cooking spray
• tablespoon sDijon mustard
• tablespoon honey
• 1/2 teaspoon balsamic vinegar
• clove garlic, minced
• 1/2 teaspoon kosher salt
• 1/4 teaspoon ground black pepper
• (6 ounce) frozen salmon fillets

Instructions

1. Preheat the oven to 390 degrees F (190 degrees C). Spray the air fryer basket with cooking spray.
2. Mix Dijon, honey, balsamic vinegar, garlic, salt, and pepper together in a small bowl.
3. Place frozen salmon fillets in the prepared air fryer basket. Place in the preheated air fryer and cook for 5 minutes.
4. Brush Dijon mixture over the fillets and continue to air fry until fish flakes easily with a fork, about 5 more minutes. France C

Tips

You can line the bottom of the air fryer basket with foil or parchment paper, instead of spraying with cooking spray, if preferred.