Absinthe Frappe Cocktail

Ingredients

• cup crushed ice
• 1/2 fluid ounce sanise-flavored liqueur (such as Herbsaint®)
• 1/2 fluid ounce anisette liqueur (such as Sambuca®)
• fluid ounce sclub soda, or more as needed

Instructions

1. Fill a highball glass with crushed ice. Pour anise flavored liqueur and anisette liqueur over ice; top with club soda. Stir to combine.