Easy S'Mores Bars

Ingredients

• graham cracker squares
• 1/2 cup butter, melted
• 1/2 cup brown sugar
• cup sminiature marshmallows
• 1/2 cup schocolate chips

Instructions

1. Gather all ingredients. Preheat the oven to 400 degrees F (200 degrees C). Line an 8x8 inch square pan with aluminum foil, leaving a 1 inch overhang on sides. Allrecipes / Karen Hibbard
2. Crumble graham crackers in a bag; pour into a bowl. Stir in butter and brown sugar until well mixed. Press graham cracker mixture into bottom of prepared pan to form crust. Allrecipes / Karen Hibbard
3. Bake in the preheated oven until crust is lightly browned and smells toasted, about 7 minutes. Allrecipes / Karen Hibbard
4. Remove the pan from the oven; cover crust evenly with marshmallows. Sprinkle chocolate chips over marshmallows. Allrecipes / Karen Hibbard
5. Bake in the preheated oven until chocolate chips are melted and marshmallows are browned, about 3 minutes. Allrecipes / Karen Hibbard
6. Let s'mores rest in the pan until cool, about 30 minutes. Refrigerate until set, about 45 minutes. Remove from the pan and cut into squares. Allrecipes / Karen Hibbard