Quick Chicken and Stuffing Casserole

Ingredients

• cup sprepared stuffing
• cup scubed, cooked chicken
• cup sbroccoli florets
• (12 ounce) jarchicken gravy
• cup shredded Cheddar cheese, divided

Instructions

1. Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8 inch baking pan.
2. Mix stuffing, chicken, broccoli, chicken gravy, and half the Cheddar cheese in a large bowl. Spread into the prepared baking pan; sprinkle with remaining Cheddar cheese.
3. Bake in the preheated oven until cooked through and Cheddar cheese is melted, 20 to 25 minutes.