Zaru Soba (Cold Buckwheat Noodles with Homemade Dipping Sauce)

Ingredients

• 200 ml dash i stockUsekombu and shiitake dash ito make it plant-based
• 5 tsp Japanese soy sauce (koikuchi shoyu)
• 4 tsp mirin
• 1/2 tbsp sugar
• 1 dried shiitake mushroom
• 120 gdry soba noodlesapprox 60 g1/2 oz per portion
• ice cubesfor cooling
• 2 tbsp kizami nori (shredded nori) optional
• 1 tsp wasabi paste
• 1 tsp grated ginger root
• 2 tbsp tempura flakes (tenkasu)
• 2 tbsp finely chopped green onions

Instructions

1. What is Zaru Soba?
2. Visual Walkthrough & Tips
3. How to Store
4. More Soba Noodle Recipes
5. Printable Recipe