One-Pot “Yummy Pasta”

Ingredients

• 2 cup sdried fusilli pasta, such as Jovial Brown Rice Pasta
• 1cup2% milk
• 1 cup jarred marinara sauce, such as Rao's
• 1 cup water
• 1 teaspoon kosher salt, plus more to taste

Instructions

1. Combine the (uncooked) pasta, milk, marinara, and water in a large saucepan. Stir until well combined and then turn heat to high. Bring the contents to a boil. Once boiling, stir in the salt and reduce heat to a simmer. Cook, stirring often, until the pasta is tender and the liquid has mostly absorbed and there is a nice, thick sauce, 12 to 15 minutes.
2. Remove from heat and serve and enjoy!