White Chocolate-Mocha-Oatmeal Cookies

Ingredients

• 1/4 cup shortening
• 1/4 cup brown sugar
• 1/2 cup white sugar
• egg
• tablespoon svanilla extra ct
• teaspoon sinstant coffee
• 1/2 cup warm water
• teaspoon cocoa powder
• 1/2 teaspoon baking soda
• 1/3 cup sall-purpose flour
• cup squick oats
• ounce swhite chocolate chips, or more to taste

Instructions

1. Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.
2. Mix shortening, brown sugar, white sugar, egg, vanilla extract, instant coffee, warm water, and cocoa powder together in a bowl until smooth. Add baking soda and 1/3 cup flour. Continue adding flour 1/3 cup at a time until fully incorporated. Mix in oats and chocolate chips.
3. Use a small cookie scoop to place 12 cookies on the prepared baking sheet.
4. Bake in the preheated oven for 10 minutes. Remove from the oven and let cookies sit 5 minutes. Transfer cookies to a wire rack to cool completely.
5. Repeat 2 more times with remaining dough to make 36 cookies.