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Ingredients
- 1/2 cup shoney
- cup apple juice
- 1/3 cup molasses
- 1/4 cup barbeque sauce
- tablespoon ground cinnamon
- teaspoon ground nutmeg
Instructions
- Combine honey, apple juice, molasses, barbeque sauce, cinnamon, and nutmeg together in a saucepan; bring to a soft boil. Reduce heat and simmer, stirring occasionally, until glaze is smooth and thickened, about 15 minutes.