Ingredients
- cup orzo pasta
- 1/4 cup butter
- teaspoon sminced garlic
- 1/4 cup Parmesan cheese
- tablespoon smilk
- tablespoon chopped fresh parsley
- 1/2 teaspoon salt
- 1/2 teaspoon ground black pepper
Instructions
- Gather all ingredients. Dotdash Meredith Food Studios
- Bring a large pot of lightly salted water to a boil. Cook orzo in the boiling water, stirring occasionally until cooked through but firm to the bite, about 11 minutes. Drain. Dotdash Meredith Food Studios
- Melt butter in a skillet over medium heat. Dotdash Meredith Food Studios
- Cook and stir garlic in melted butter until lightly browned, about 5 minutes. Dotdash Meredith Food Studios
- Stir orzo into the pan with garlic, then mix in Parmesan cheese, milk, parsley, salt, and black pepper. Dotdash Meredith Food Studios