Easiest Sausage Stuffing

Ingredients

• (16 ounce) packageground breakfast sausage
• cup chopped celery
• cup chopped onion
• cup swater
• 1/2 cup butter
• (6 ounce) packagesdry bread stuffing mix

Instructions

1. Combine sausage, celery, and onion in a skillet over medium heat. Cook, stirring frequently, until sausage is browned and crumbled, 5 to 7 minutes. Transfer cooked mixture to a plate lined with paper towels to soak up excess oil.
2. Pour water into a large saucepan and bring to a boil. Stir in butter until melted. Add stuffing mix, cover, and remove from heat. Let stand 5 minutes. Add cooked sausage mixture and stir to combine.