Cream Cheese Mints

Ingredients

• (3 ounce) packagecream cheese, softened
• tablespoon butter, softened
• cup sconfectioners' sugar
• dropspeppermint oil
• dropany color food coloring paste

Instructions

1. In a large bowl, combine cream cheese, butter, and confectioner's sugar. Mix in peppermint oil. Color as desired with food coloring paste, or leave white.
2. Roll mixture into small balls, and place on waxed paper. Flatten with a fork dipped in confectioners' sugar. Let dry for about 2 hours on waxed paper, then freeze or refrigerate.