Ingredients
- tablespoon vegetable oil
- onion, diced
- clove sgarlic, minced
- pound ground turkey
- (15 ounce) can sblack beans, undrained
- (14.5 ounce) can crushed tomatoes
- 1/2 tablespoon schili powder
- tablespoon dried oregano
- tablespoon dried basil leaves
- tablespoon red wine vinegar
Instructions
- Heat oil in a large heavy pot over medium heat. Add onion and garlic; cook and stir until onion has softened and turned translucent, about 5 minutes. Dotdash Meredith Food Studios
- Add turkey; cook and stir until browned and crumbly, 5 to 7 minutes. Dotdash Meredith Food Studios
- Stir in beans, tomatoes, chili powder, oregano, basil, and vinegar. Reduce heat to low, cover, and simmer until flavors are well blended, about 1 hour. Dotdash Meredith Food Studios