Ingredients
- cup swhite sugar
- cup sall-purpose flour
- teaspoon sbaking soda
- teaspoon ssalt
- teaspoon sground cinnamon
- 1/3 cup svegetable oil
- eggs
- teaspoon svanilla extra ct
- 1/2 cup raisins
- cup schopped, peeled apple
Instructions
- Preheat the oven to 325 degrees F (165 degrees C). Grease a 9x13 inch pan.
- In a large bowl, stir together the sugar, flour, baking soda, salt, and cinnamon. Make a well in the center, and pour in the oil, eggs and vanilla. Mix until well blended. Fold in the raisins and apples. Spread evenly in the prepared pan.
- Bake for 1 1/2 hours in the preheated oven, until firm and lightly browned.