← Back to recipes

Steven's Baked Nachos

Americaneasy4 servings
Start cook modeView source
Steven's Baked Nachos

Ingredients

  • (8 ounce) skinless, boneless chicken breast
  • (14.25 ounce) can refried beans
  • ounce scorn tortilla chips, divided
  • 1/2 cup sgrated pepper Jack cheese, divided
  • 1/4 cup chopped green onions
  • 1/2 cup sour cream

Instructions

  1. Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x9 inch baking dish. Allrecipes / Sonia Bozzo
  2. Place chicken on a microwave safe plate; cover with a paper towel. Cook on high power until cooked through and no longer pink, about 10 minutes. Allrecipes / Sonia Bozzo
  3. Cool, then shred using a knife; set aside. Allrecipes / Sonia Bozzo
  4. Cook and stir refried beans in a saucepan over medium until thoroughly heated. Allrecipes / Sonia Bozzo
  5. Layer ½ the chips, ½ cup cheese, and green onions on bottom of the prepared baking dish. Spoon beans over top. Allrecipes / Sonia Bozzo
  6. Layer ½ cup cheese and sour cream over beans. Arrange shredded chicken over top, then top with remaining ½ chips and ½ cup cheese. Allrecipes / Sonia Bozzo
  7. Bake in the preheated oven until cheese melts throughout, 15 to 18 minutes. Allrecipes / Sonia Bozzo