Homemade Baking Mix

Ingredients

• cup sall-purpose flour
• cup nonfat dry milk powder
• tablespoon sbaking powder
• 1/4 cup white sugar
• tablespoon salt
• cup vegetable shortening

Instructions

1. Whisk flour, dry milk powder, baking powder, sugar, and salt in a large bowl until thoroughly combined. Cut shortening into dry ingredients with a pastry cutter, about 1/2 cup at a time, until mixture resembles cornmeal. Store in an air tight container for up to 3 months.