Harmon's Brunswick Stew

Ingredients

• tablespoon butter, or as needed
• large onion, chopped
• (16.5 ounce) can scream-style corn
• (14.5 ounce) can scrushed tomatoes
• (5 ounce) can swhite chicken chunks (such as Swanson®), drained
• (10 ounce) can pork in barbeque sauce (such as Vietti®)
• (10 ounce) can beef in barbeque sauce (such as Vietti®)
• tablespoon sWorcestershire sauce
• teaspoon ground black pepper
• teaspoon salt
• teaspoon hot sauce

Instructions

1. Melt butter in a skillet over medium high heat. Saute onion in melted butter until tender, 5 to 7 minutes.
2. Stir sauteed onion, cream style corn, crushed tomatoes, white chicken chunks, pork in barbeque sauce, beef in barbeque sauce, Worcestershire sauce, black pepper, salt, and hot sauce together in a slow cooker crock.
3. Cook on High until hot, at least 30 minutes.