Ingredients
- \1 1/2 cup farina (coarse semolina).
- 1 cup pistachios + more for garnishing - ground.
- 1/4 cup milk.
- 3/4 cup sour cream
- 1/4 cup oil.
- 3/4 cup sugar
- 2 teaspoon sBaking Powder.
- 2 eggs
- A dash of vanilla powder.
- * Half a can of condensed milk - or more depending on your liking.
Instructions
- Pre heat your oven to 350F. Beat the eggs with the vanilla.
- Add sugar and continue mixing until mixture is pale yellow.
- Add oil, milk and sour cream and mix well.
- In a separate bowl, mix the pistachios, semolina and BP, mix well.
- Add the semolina mixture to the wet mixture and mix.
- Prepare an oven dish then pour the mixture into the dish.
- Bake for 30 40 minutes.
- Drizzle with condensed milk while it is still hot and garnish with more pistachios.
