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Tilapia in Stewed Tomatoes

Internationaleasy4 servings
Start cook modeView source
Tilapia in Stewed Tomatoes

Ingredients

  • (14.5 ounce) can stewed tomatoes
  • (4 ounce) tilapia fillets

Instructions

  1. Heat tomatoes in a large skillet over medium heat until simmering; add tilapia. Spoon tomatoes over tilapia to coat; cover skillet. Simmer until fish flakes easily with a fork, about 10 minutes.