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Ingredients
- tablespoon sextra-virgin olive oil
- teaspoon Dijon mustard
- tablespoon balsamic vinegar
- tablespoon maple syrup
- 1/4 teaspoon kosher salt
- 1/8 teaspoon ground black pepper
Instructions
- Whisk olive oil, Dijon mustard, balsamic vinegar, maple syrup, salt, and pepper together in a bowl. Serve immediately.