Fresh Apple-Cinnamon Bread

Ingredients

• cup swhite sugar
• 3/4 cup vegetable oil
• large eggs
• teaspoon svanilla extra ct
• 1/2 teaspoon sground cinnamon
• teaspoon salt
• teaspoon baking soda
• 1/4 teaspoon baking powder
• cup sall-purpose flour
• cup speeled and diced apples
• 1/2 cup schopped walnuts

Instructions

1. Preheat the oven to 350 degrees F (175 degrees C). Grease and flour two 8x4 inch loaf pans.
2. Whisk sugar, oil, eggs, vanilla, cinnamon, salt, baking soda, and baking powder together in a large mixing bowl. Stir in flour just until evenly mixed. Add apples and walnuts; stir until well blended. Pour into the prepared loaf pans.
3. Bake in the preheated oven until a toothpick inserted into the center of each loaf comes out clean, 55 to 65 minutes.

Tips

For additional spice, add 1 teaspoon of ground nutmeg.