Curry-Spiced Chicken Wings

Ingredients

• chicken wings
• tablespoon svegetable oil
• tablespoon ssoy sauce
• tablespoon sminced green onion
• clove sgarlic, minced
• teaspoon curry powder
• 1/2 teaspoon ground turmeric
• 1/8 teaspoon ground black pepper

Instructions

1. Combine chicken wings, vegetable oil, soy sauce, green onion, garlic, curry powder, turmeric, and pepper in a resealable plastic bag. Squeeze out any excess air, seal the bag, and refrigerate for at least 1 hour.
2. Preheat the oven to 350 degrees F (175 degrees C).
3. Spread chicken wings into a large baking dish.
4. Bake in the preheated oven until wings are browned, about 25 minutes.