Cobb Salad

Ingredients

• slice sbacon
• large eggs
• head iceberg lettuce, shredded
• cup schopped, cooked chicken meat
• ripe tomatoes, seeded and chopped
• 3/4 cup blue cheese, crumbled
• green onions, chopped
• avocado - peeled, pitted and diced
• (8 ounce) bottleRanch-style salad dressing

Instructions

1. Place eggs in a saucepan and cover completely with cold water; bring to a boil, then cover and remove from heat. Let eggs sit for 10 to 12 minutes, then cool, peel and chop. Dotdash Meredith Food Studios
2. While the eggs are cooking, place bacon in a large, deep skillet. Cook over medium high heat until evenly brown, 7 to 10 minutes. Drain, crumble, and set aside. Dotdash Meredith Food Studios
3. Divide shredded lettuce among individual plates. Arrange rows of bacon, eggs, chicken, tomatoes, blue cheese, green onions, and avocado on top. Dotdash Meredith Food Studios
4. Drizzle with dressing and enjoy! DOTDASH MEREDITH FOOD STUDIOS