Smooth Buttercream Frosting

Ingredients

• 1/2 cup vegetable shortening
• 1/2 cup butter
• 1/2 teaspoon svanilla extra ct
• cup sconfectioners' sugar
• tablespoon smilk

Instructions

1. Beat shortening and butter in a large bowl with an electric mixer until smooth, about 3 minutes; stir in vanilla extract. Beat sugar, one cup at a time, into butter mixture on medium speed. Add milk and beat on high speed until light and fluffy.
2. Keep icing covered with a damp cloth until ready to decorate. For best results, keep icing refrigerated when not using.