World’s Best Baked Beans

Ingredients

• 1 pound bacon
• 1 green pepper, diced
• 1 white onion, diced
• 4(15 ounce) can spork and beans
• 1 cup ketchup
• 1 cup brown sugar
• 1 tablespoon Worcestershire sauce

Instructions

1. Preheat oven to 350 degrees Fahrenheit. Fry up 1 pound bacon and crumble in pieces. Remove the bacon with a slotted spoon and discard some of the grease.
2. Returning to the same skillet, add the diced 1 green pepper, and 1 white onion, to some of the bacon grease and cook until tender.
3. Stir in the cooked bacon, 4 (15 ounce) cans pork and beans , 1 cup ketchup , 1 cup brown sugar , and 1 tablespoon Worcestershire sauce . Place the beans in a 9×13 inch baking dish.
4. Cover the baking dish with foil or a lid and bake for 1 hour.