Smoky Steak Marinade

Ingredients

• 1/2 cup Worcestershire sauce
• 1/4 cup liquid smoke
• 1/2 tablespoon ssalt
• tablespoon sseasoned salt
• tablespoon sgarlic powder
• 1/2 tablespoon sonion powder

Instructions

1. Whisk together Worcestershire sauce, liquid smoke, salt, seasoned salt, garlic powder, and onion powder in a bowl until the salts have dissolved.
2. To use, pour the marinade over up to 2 pounds of meat in a resealable plastic bag. Seal the bag, and refrigerate overnight. The following morning, discard the marinade, and cook the meat as desired.