Peach Pork Picante

Ingredients

• pound boneless pork loin, cubed
• (1 ounce) packagetaco seasoning mix
• vegetable oil as needed
• cup salsa
• 1/4 cup peach preserves

Instructions

1. Season pork with taco seasoning. Heat oil in a large skillet over medium high heat. Add pork; cook until browned, 5 to 7 minutes. Stir in salsa and peach preserves until combined.
2. Cover the skillet; reduce the heat. Simmer gently for about 10 minutes, then serve.