Ingredients
- whole chicken
- 1.5 L hot boiling water
- 500 ml liquid for hydrated the chicken
- 2 tbsp. vegetable cooking oil
- 20 dried shitake mushroom (, if you use large r sizes, use 10 or 12)
- One piece of ginger
- 10 whole white pepper
- 4 scallion whites
- 3 tbsp. salt
Instructions
- {'@type': 'HowToSection', 'name': 'Hydrate shiitake mushroom', 'itemListElement': [{'@type': 'HowToStep', 'text': 'wash the dried shiitake mushrooms firstly and then add enough warm water to cover.
- Soak it for 20 to 30 minutes until the mushrooms are well explaneded.
- Clean again to remove any possible dirts and strain the liquid for later use.', 'name': 'wash the dried shiitake mushrooms firstly and then add enough warm water to cover.
- Clean again to remove any possible dirts and strain the liquid for later use.', 'url': 'https://www.chinasichuanfood.com/chicken mushroom soup/#wprm recipe 17098 step 0 0'}]}
- 0'}, {'@type': 'HowToStep', 'text': 'Fry the chicken: add 2 tablespoons of oil and fry the chicken chunks with ginger until slightly browned. This will enhance the flavor of the soup.', 'name': 'Fry the chicken: add 2 tablespoons of oil and fry the chicken chunks with ginger until slightly browned. This will enhance the flavor of the soup.', 'url': 'https://www.chinasichuanfood.com/chicken mushroom soup/#wprm recipe 17098
- 1'}]}
- 0'}, {'@type': 'HowToStep', 'text': 'Bring it to a boiling and then simmer for 1 hour. You can also use instant pot to fasten the process.', 'name': 'Bring it to a boiling and then simmer for 1 hour. You can also use instant pot to fasten the process.', 'url': 'https://www.chinasichuanfood.com/chicken mushroom soup/#wprm recipe 17098
- 1'}, {'@type': 'HowToStep', 'text': 'Optional: add 3 4 flower cut fresh shiitake mushrooms for a better looking only. And continue simmer for 15 minutes.', 'name': 'Optional: add 3 4 flower cut fresh shiitake mushrooms for a better looking only. And continue simmer for 15 minutes.', 'url': 'https://www.chinasichuanfood.com/chicken mushroom soup/#wprm recipe 17098
- 2'}]}
- {'@type': 'HowToSection', 'name': 'Seasoning and Serve', 'itemListElement': [{'@type': 'HowToStep', 'text': 'Add salt to taste and serve with chopped green onions sprinkled on top', 'name': 'Add salt to taste and serve with chopped green onions sprinkled on top', 'url': 'https://www.chinasichuanfood.com/chicken mushroom soup/#wprm recipe 17098 step 3 0'}]}