Ingredients
- 5 lb whole chickenneck and giblets removed
- cooking spray
- 1 tablespoon brown sugar
- 2 teaspoon ssalt
- 1 teaspoon pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1 tablespoon smoked paprika
Instructions
- In a small bowl, mix together the brown sugar, salt, pepper, garlic powder, onion powder and smoked paprika.
- Coat a large slow cooker with cooking spray. Roll a piece heavy duty aluminum foil into a ring shape to fit into the slow cooker as a rack.
- Place the chicken on top of the foil ring. Rub the spice mixture all over the chicken.
- Transfer the chicken to a sheet pan or baking dish and broil in the oven for 4 5 minutes or until chicken skin is brown and crispy. Serve.