Easy Jalapeño Popper Dip

Ingredients

• (8 ounce) packagescream cheese, softened
• cup mayonnaise
• (4 ounce) can chopped green chiles, drained
• ounce scan ned diced jalapeño peppers, drained
• cup grated Parmesan cheese

Instructions

1. Gather all ingredients. Allrecipes / Abbey Littlejohn
2. Combine cream cheese and mayonnaise in a large bowl until smooth. Stir in green chiles and jalapeño peppers; transfer to a microwave safe serving dish. Allrecipes / Abbey Littlejohn
3. Sprinkle with Parmesan cheese. Microwave on High until hot and heated through, about 3 minutes. Allrecipes / Abbey Littlejohn
4. Enjoy! Allrecipes / Abbey Littlejohn Cook’s Note If you would like to brown the cheese after the dip is warmed in the microwave, cook under a hot broiler until golden brown, about 2 minutes. Or you can skip the microwave and bake the dip at 375 degrees F (190 degrees C) for about 30 minutes.