
Ingredients
- 4 cup scherry tomatoes
- 2 clove sgarlic, slice d
- 1/4 teaspoon ground black pepper
- 1 teaspoon Italian seasoning
- 1 blockfeta cheese
- 2 tablespoon solive oil
- 1 tablespoon freshly chopped parsley, for garnish
Instructions
- Preheat the oven to 400°F (200°C).
- Arrange cherry tomatoes in a baking dish and place a block of feta cheese in the center. Add sliced garlic, evenly sprinkle ground black pepper and Italian seasoning on top, and finally drizzle with olive oil.
- Bake for 30 to 35 minutes, until the tomatoes are slightly burst.
- Remove the baking dish from the oven and garnish with freshly chopped parsley on top. To serve, break the feta cheese with a fork and gently stir it together with the tomatoes.
Tips
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