Curried Cumin Potatoes

Ingredients

• pound snew potatoes, cut into 1/4 inch thick piece s
• tablespoon solive oil
• tablespoon scumin seed
• teaspoon sground turmeric
• teaspoon scurry powder
• teaspoon scoarse sea salt
• teaspoon ground black pepper
• tablespoon schopped fresh cilantro

Instructions

1. Place whole potatoes into a saucepan with water to cover. Bring to a boil, and cook until just tender. Drain, and cut potatoes into quarters. Set aside to keep warm.
2. Heat oil in a large saute pan over medium high heat. Saute the cumin, turmeric, and curry powder for 1 minute. Add potatoes, and saute until toasted. Toss potatoes with sea salt, pepper and fresh cilantro, and serve hot.